Beef I Mutton Briyani


Recipe | Beef I Mutton Briyani
Beef, Mutton Briyani (Recepi Daging Briani). Popular side dishes include acar timun, pacri nenas and acar buahan.


Recipe for Mutton Briyani
Ingredients: (8 - 10 Pax)
  • 1kg beef or mutton cube
  • 2 big red onions (sliced)
  • A mixture of shallots+ginger+garlic (blended)
  • 2 huge tomatoes (cut into 4 each)
  • 6-8 green chillies (cut it to 4-5 pieces each)
  • 4 tbsp of tomato paste
  • 2 tbsp ghee
  • 2 tbsp oil
  • rempah tumis (2 star anise, 1 cinnamon stick, 4 cardamoms)
  • 3 full tbsp of rempah baryani (briyani powder)
  • salt to taste
  • ajinomoto (optional)
  • 1/2 tbspn sugar
  • some coriander and mint leaves (washed & chopped)
  • 1 tbsp yogurt
Garnishing:
  • fried onions
  • fried cashew nuts
  • raisins
  • coriander leaves
Method:
  1. Marinate the meat with yogurt.
  2. Pour Ghee and oil into heated pot.
  3. Add the rempah tumis and sliced onions till golden brown.
  4. Add in the onions-ginger-garlic paste. Stir-fry till light brown.
  5. Add in marinated meat to the pot. Sitr the meat evenly.
  6. Add tomato puree, tomatoes and green chillies. Stir lightly.
  7. Mix rempah briyani with water till a thick paste in a small bowl and add it to the pot.
  8. Stir the ingredients with the meat evenly and cook it with medium low heat. (Let it simmer till tender about 1hour) 
  9. Add in chopped coriander and mint leaves.
  10. Untill the meat if tender and cooked, add fried onions, fried cashew nuts, raisins, choped corriender to garnish.
  11. Serve hot with briyani or tomato rice.


Have you tried this? Rate it.

{[['']]}
Beef I Mutton Briyani Beef I Mutton Briyani Reviewed by Singapore Food Recipes on November 30, 2009 Rating: 5
Powered by Blogger.