Vegetarian Curry | Mock Abalone | Rice Vermicelli



Vegetarian Recipe

Vegetarian Curry with Mock Abalone and Rice Vermicelli. Photo By: Alpha | Recipe By: Crystal
Printable RecipesVegetarian Curry with Mock Abalone and Rice Vermicelli


Ingredients:
  • 150g rice vermicelli
  • 1 can vegetarian mock abalone
  • 1-2 tablespoons curry powder
  • 3-5 tablespoons water
  • 6 slices of carrot, shredded
  • 1 tablespoon olive oil
  • Salt to taste

Instructions:
  1. Stir the curry powder and 3 tablespoons of water to make curry paste.
  2. After heating up the wok, put in the curry paste and stir-fry over medium heat.
  3. Throw in vegetarian abalone and continue cooking for 1-2 minutes. You can add in other ingredients such as long beans or clams.
  4. Then turn off the heat to add in rice vermicelli, carrot shreds. Put some salt to improve the flavour if necessary.
  5. Garnish with spring onions or celery and ready to serve.


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Vegetarian Curry | Mock Abalone | Rice Vermicelli Vegetarian Curry | Mock Abalone | Rice Vermicelli Reviewed by Singapore Food Recipes on December 09, 2017 Rating: 5
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